Brasil Cacau Brazilian Max Strength Smoothing Protein Treatment 110ml Kit

The Brasil Cacau Brazilian Max Strength Smoothing Protein Treatment is a world-renowned professional keratin system designed to transform frizzy, curly, and unruly hair into a masterpiece of smooth, radiant, and manageable locks. This 110ml kit provides the essential steps to achieve a long-lasting, high-gloss "Brazilian Blowout" finish.

Engineered with a pH-balanced formula, this treatment utilizes a unique thermal reconstruction process. When activated by the heat of a styling iron, the smoothing protein penetrates deep into the hair cuticle, realigning the hair fibers and sealing them for a frizz-free result that lasts up to 3 months. Infused with Sugarcane Cysteine and authentic Brazilian Cocoa (Cacau), it not only straightens but also intensively nourishes and strengthens the hair's internal structure. This "Max Strength" version is specifically formulated to tackle even the most resistant hair types, providing maximum volume reduction and extreme shine. The treatment works to eliminate porosity and protect the hair against humidity, ensuring your style remains sleek regardless of the weather. Unlike traditional relaxers, Brasil Cacau does not break the hair bonds, allowing for a healthier smoothing alternative that improves the hair's condition over time. The kit includes the necessary steps to prepare, treat, and seal the hair, ensuring professional-grade results and a luxurious, silky-soft texture.

Who is this Product Suitable For:

• Individuals with very curly, frizzy, or resistant hair types seeking maximum smoothing.
• Those looking to significantly reduce styling time and daily maintenance.
• Users wanting to eliminate bulk and volume while adding intense shine.
• Chemically treated or porous hair requiring structural reinforcement and humidity protection.

How to Use:

For professional hairdresser use only. Not suitable for use on blonde hair.

Step 1: Prepare the hair by washing twice with Brasil Cacau Anti-Residue Shampoo.

Step 2: Blow-dry hair to approximately 80%.

Step 3: Apply the Smoothing Protein treatment in small sections, ensuring even distribution but avoiding the scalp.

Step 4: Blow-dry the hair completely on a medium heat setting.

Step 5: Using a professional flat iron (heated between 200°C and 230°C depending on hair health), iron thin sections of hair 7–15 times to seal the protein.

Step 6: Rinse and finish with the Deep Conditioning Mask to restore pH balance.